What Eater Editors Want For the Holidays

     " Restaurants and food businesses are working overtime this year, churning out merch, sauces, kitchen implements, and scores of other gift-able items for holiday shoppers. We picked the ones we thought you’d like the most for our 2020 gift guide, but as we did that, we couldn’t help thinking about what we’d love to be given this holiday season."

      "There are few food gifts I cherish more than a bottle of some interesting hot sauce, especially if it’s made by a well-loved local restaurant. This year, I’m hoping my stocking gets filled with a jar or two of Chef Ann’s fiery, habanero-base Trinidadian pepper sauce, which is available for purchase in person at Annabelle Goodridge’s East Oakland restaurant, Coco Breeze"