Black Restaurant Week returns to the East Bay


"The Restaurant Business Development cohort provides restaurant owners six months of consulting, a financial stipend and continuous training. In the East Bay, Oakland’s popular Trinidadian spot CocoBreeze Restaurant has joined the development program, along with 28 other culinary businesses across the country."
Caribbean Prix-Fixe 4 Course Dinner in Oakland
Source: Berkeleyside, NOSH Dishing on the East Bay
Author: Brandy Collins

 

 

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